Carnivore diet not good?

[Littlerbig]

Okay so i tried this carnivore diet that has been making the rounds on social media. i will admit it was a pretty expensive diet so i was getting my meat from walmart and looking for deals. anyway after about 8 weeks i went to the bathroom and it just came all out of me like you wouldn't believe. i looked down and i had passed a nest of worms about 6 feet long. do you think that was from eating so much meat?

 

[going2cycle]

Worms? That sounds nasty. Maybe it's bad meat and low quality stuff.

 

[Mobster]

What did the doc you went and saw after worms came out of you ass say?

 

[SteveSmi]

i'm sure a lot of guys will laugh at your post but this happens more than people think. parasites are very common in our meat and because you were buying cheap meat from walmart it does not surprise me. i have a buddy who worked at walmart in the meat section while in college, he said they had maggots and all kinds of shit back there crawling around in their department.

you need to be buying high quality meat LOCALLY and organic. otherwise you are exposing to yourself to parasites like this.

also the carnivore diet? psshhh. the only way you can pull that off would be to consume organ and bone marrow from the animal. the muscle part of the animal is not the nutritious part. so the way these clowns on social media push carnivore diet isn't even correct in the first place.

 

[Masonic Bodybuilder]

It has to do with the quality of the meat. And likely also the quantity you were eating. I would definitely see a doctor though just to make sure you are all clear now. You really want to stick to grass fed grass finished beef when you can. With chicken, you want to get it where they were free to roam around and eat bugs like nature designed, not corn and other grains in a cage.

 

[RickRock]

Do you even check or look at your meat before you cook or eat it? This should literally never happen. The risk is actually higher with organic than anything from walmart because theres no preservatives or anything else to protect the meat. It's also why organic spoils twice as fast

 

[cbbram]

really?